tea leaf

英 [ˈtiː liːf]

美 [ˈtiː liːf]

n.  茶叶; 茶叶渣

牛津词典

noun

• 茶叶；茶叶渣
  a small piece of a dried leaf of the tea bush ; used especially in the plural to describe what is left at the bottom of a cup or pot after the tea has been made

柯林斯词典

• 茶叶
  Tea leavesare the small pieces of dried leaves that you use to make tea.

英英释义

noun

• dried leaves of the tea shrub
  1. the store shelves held many different kinds of tea
  2. they threw the tea into Boston harbor
  Synonym:tea

双语例句

• Effects of Soil Development on the Fluorine Contents in the Soil and Tea Leaf
  茶园土壤发育度与土壤及茶叶含氟量的关系
• Test and Analysis of the Mechanism of Juice Pressing-out of the Treated Fresh Tea Leaf
  预处理鲜茶叶压榨出汁的机理分析与试验
• It was found that germination rate was high in the dew on tea leaf surface.
  担孢子在茶叶面露水中萌发率最高。
• Diagnosis and prevention of tea leaf etiolation of young trees planted in brown soil of Shandong Province
  山东棕壤茶园幼龄茶树叶片黄化病因诊断与防治研究
• Proteomic Analysis of Tea Leaf under Polyethylene Glycol Stress
  聚乙二醇胁迫下茶树叶片的蛋白质组分析
• The mechanism of pressing the juice out of the treated fresh tea leaf was studied through analysis and experiments.
  经分析和实验得出预处理鲜茶叶压榨时，茶汁是从细胞内经细胞膜、细胞壁流到细胞间隙，再分别经叶片断裂面、气孔和表面角质层流出的。
• The photolysis dynamics of Cypermethrin in tea leaf under artificial light and sunshine was investigated with special reference to that in PMMA film.
  以PMMA膜为参照，研究了农药氯氰菊酯在茶叶表面于人工光源和不同季节太阳光下的光分解动态。
• According to the degree of fermentation, rolling, baking and tea leaf maturity.
  根据制造时发酵，揉捻焙火与采摘时原料成熟度来分类。
• The decrease of pectin content was positively correlated with the pH decline of tea leaf with statistical significance.
  果胶含量的减少与pH值的降低呈显著正相关，蛋白质的含量在鲜茶汁pH值为3.8左右出现最低值。
• Relation of water potential and wilting coefficient of tea leaf to drought tolerance of tea clones
  茶树叶水势、萎蔫系数与耐旱力的关系